From our family to yours... since 1954
Since 1954, Pasquale’s has been a Woodward Avenue tradition serving people of the metropolitan area. Pasquale’s Restaurant is run by our family for the enjoyment of you and your family.
Our recipes date back four generations. For years and years, the preparation of our Italian specialties was the sole domain of Papa Giuseppe. All of these traditional, Neapolitan recipes have been handed down and are still prepared daily by family members.
Check out our craft beer and spirit selections including locally brewed and distilled brands.
Gluten free pasta now available